BBQ Chicken (Crock Pot)
Posted May 5 2022
This is seriously the BEST bbq chicken. I don’t like mine too heavy with sauce, so this one takes care of that by adding in Italian dressing. Ingredients 2 lbs boneless skinless chicken breasts 1 c BBQ sauce ¼ c Italian dressing ¼ c brown sugar 1 T Worcestershire sauce salt to taste Instructions Season […]
Read More...Italian Dressing
Posted May 5 2022
I found this one when I was making a BBQ chicken recipe that I have which calls for Italian dressing. I didn’t have any dressing on hand, but I assumed I had the stuff to make some. A little Googling, and voila! I hope this one comes in useful for you at some point, too. […]
Read More...Crockpot Turkey Breast
Posted May 5 2022
Here’s a little thing about me…I don’t like touching raw poultry. Weird, I know. But I can’t stand it. Therefore, dealing with a full turkey? Uh…never. (Well, I did it once, and that was enough. *shudder*) So anyway, if I cook a turkey, I do a breast only. That makes it a little easier. And […]
Read More...Chicken Salad
Posted May 5 2022
I’ve tried several varieties of chicken salad over the years, and this is the one I personally like the most. It’s great on croissants, crackers, or just by itself. Ingredients 2 lb boneless skinless chicken breasts (This makes about 2.5 c chopped; it’s also great to add dark meat to the mix. I poach the […]
Read More...Potatoes Gratin
Posted May 5 2022
These are my favorite potatoes. They take a few minutes to make but are so so so yummy!!! Enjoy! Ingredients 2 lbs baking potatoes, peeled and sliced paper-thin 2 c heavy cream 2 cloves garlic split 1 bay leaf 3T chopped fresh chives, plus more for garnish (You can also use dried but use only […]
Read More...Double Chocolate Cheesecake Muffins
Posted Apr 29 2022
This one is a straight up copy from another site. I was in the mood one day for chocolate muffins. You know, kind of like the Otis Spunkmeyer individually wrapped amazing chocolately goodness you can sometimes find at convenience and grocery stores? (The ones like these.) Yeah…I wanted one of those. So, I went searching. […]
Read More...Sausage Wontons
Posted Apr 18 2022
Here’s one that I’ve had for years. A woman I used to work with in a whole other lifetime brought these to work one day, and I promptly stole the recipe from her. They’re super tasty and fabulous to take to a party or anywhere where you need finger food! Ingredients 1 lb sausage, browned […]
Read More...Baked Ricotta
Posted Mar 24 2022
Ever have those days when you have a tub of ricotta that’s about to expire so you go to Google to see how you can use it (other than by making a lasagna)? I did. ? And what I turned that ricotta into was YUM!!! This one came from Baked Ricotta Recipe – An Italian […]
Read More...Spicy Andouille Risotto
Posted Mar 20 2022
This is an amazing recipe! You can substitute out the andouille sausage for something less spicy if heat isn’t your thing, and it would still be awesome. Also, be patient when cooking the risotto. If you’ve never tried, it isn’t hard, but you do have to have patience! And be sure to keep the broth […]
Read More...Bean Dip
Posted Feb 25 2022
Sometimes you’re looking in your pantry, and you find a can of refried beans that have an expiration date that is nearing soon. Then you think about bean dip and how much you love it. And then you go to Google. Enough said. Today I bring you the bean dip recipe I found that day […]
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